| SPECIALGUEST CHEF SERIES presented by the: PAY IT FORWARD STORY an interesting must read presentation. JUNE: Bar-B-Q Master Chef Ken O'Connor from Max's Memphis Bar-B-Q - BBQ Menu Call 845-687-7777 for More Info. |
DETAILS TBA FOR: Road Rally, Catskill Farm Tour, Dinner Train Ride.  |
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 LOBSTER SPECIAL dinner.
Pre-order a 1 ½ lb. lobster entreé and receive a special appetizer gift as part of an a la carte 3-course menu. 7 day advance notice for pre-order necessary. |